Antipasti
Hester St. Vongole Al Forno 9
(6) pcs. Whole little neck clams, topped with seasoned bread crumbs
Arancini Angelina 9
Rice ball stuffed with chop meat, peas, topped with ricotta
covered with tomato sauce and shaved parmesan.
House Special Calamari 19
Sauteed calamari with roasted peppers in a spicy sauce for (2)
Broome St. Calamari 14
Golden fried calamari with a side of sauce
Mott St. Mozzarella Caprese 12
Fresh mozzarella, tomatoes,grilled eggplant and roasted peppers
drizzled with a pesto dressing and basil garnish
Fulton Market Insalata Frutti Di Mare 14
A melange of delicacies from the sea shrimps, calamari, scallops,
clams and mussels
Shrimp Cocktail 4 jumbo shrimp 13
Spring St. Antipasto Caldo for (2) 14
Stuffed pepper, shrimp scampi, eggplant rollatini, and baked clams
Kenmare St. Antipasto Freddo for (2) 14
Variety of imported meats and cheeses
Mulberry Street Mussels in a Tuscan Bread 14
Served with your choice of sauce
Grand St. Zucchini 9
Golden fried zucchini with a side of marinara sauce
San Genaro Spedini Romano 10
Breaded and fried mozzarella in an anchovy caper sauce
Puglia's Garlic Bread (4) pieces 6
Garlic bread topped with calamata olives, grape tomatoes,
arugula and mozzarella
Garlic Bread (6) pieces 4
Baby Fresh Artichokes 12
Baby artichokes, black olives, capers, rosemary, & white wine
with warm mozzarella balls
. Insalate
Puglia's Signiature Chop Salad 9 Garden Salad 7
Iceberg, onions, peppers, almonds anchovies Lettuce, tomatoes, olives, carrots
blue cheese and hearts of palm and onions
Arugula Salad 9 Spinach Salad 9
Baby arugula, grilled pears, gorgonzola Pancetta, walnuts, shitake mushrooms
cheese in a balsamic vinigarette golden raisins in a balsamic vinigarette
Mesclun Salad 9 Caesar Salad 7
Goat cheese, apples, oranges in a raspberry Homemade caesar dressing
vinigarette
Zuppa
Pasta Fagioli 8 Stracciatella Alla Romana 7
Classic pasta and bean soup Spinach egg drop
Pasta
Linguine Vongole 17 Gnocchi Filetto Di Pomodoro 18
Our authentic clam sauce includes fresh vongole Southern Italian style potato & ricotta
clams sauteed in garlic and extra virgin olive gnocchi tossed with plum tomatoes,
oil, red or white sauce prosciutto & onions
Cappellini Piselli E Prosciutto 17 Cavatelli Salsiciccia 18
Cappellini with tomatoes, meat sauce,mushrooms, Sweet sausage sauteed with broccoli rabe,
prosciutto & peas in a cream sauce garlic and extra virgin olive oil
Rigatoni Vodka 16 Gamberi Arrabiati 23
Pancetta, shallots in a creamy pink vodka sauce Colossal shrimp in a spicy red sauce
Lobster Ravioli 19 Puglia's Lobster Pasta 24
With baby shrimp in a creamy pink sauce Angel hair pasta tossed with lobster, corn
& aspargus with a hint of anise
Ragu di Puglia (Sunday only) 20
Our Sunday sauce pork, meatballs, braciola, & sausage with rigatoni or cavatelli
Pollo
Pollo Parmigiana 17 Pollo Valdostana 18
Served with pasta Prosciutto and fontina cheese in a
marsala cream sauce
Pollo Scarpariello 19 Pollo Caprese 17
Chicken on the bone, sausage, roasted peppers, Pan fried chicken cutlet topped with marinated
potatoes in a garlic white wine rosemary sauce tomatoes, red onion, arugula and
fresh mozzarella
Pollo Alla Joe 24
Chicken breast layered with baby shrimp, artichoke hearts, grape tomatoes
and fresh mozzarella in a francaise sauce
Eggplant Parmigiana 16
(served with pasta)
Potato Croquette 6 Sauteed Broccoli Rabe 9
Carne
Costata Di Maiale 26 Vitello Augie 20
Double pork chop roasted with portobello mushrooms, Veal scaloppini sauteed with portobello
apples and asiago cheese in a porto wine sauce, mushrooms and peas in a cognac
served with spinach and potato croquette cream sauce
Vitello Laren 20 Filet Mignon 36
Veal scaloppini, artichoke hearts & sundried tomatoes Prime center cut filet topped with mushrooms
topped with smoked mozzarella in a prosecco sauce and onions in a brown sauce
Vitello Nicolette 20 Vitello Cutlet Parmigiana 20
Veal scaloppini topped with shrimp, spinach and Veal scallopini topped with marinara sauce
mozzarella cheese in a butter garlic pinot and fresh mozzarella served with spaghetti
grigio sauce
Veal Chop Valdostana 36
Stuffed with mozzarella and prosciutto sauteed in a mushroom sauce
All entrees served with potato croquette and vegetable of the day
Pesce
Sole Almandine 26 Salmone Al Limoncello 28
Filet of sole sauteed in white wine and lemon Baked lemon crusted salmon in a limoncello
served with potato croquette and vegetable sauce with grilled aspargus & potato croquette
Gamberi Parmigiana 23 Gamberi Scampi 23
Colossal shrimp topped with marinara sauce Colossal shrimp sauteed in a lemon butter
served with spaghetti sauce with a hint of garlic served with risotto
Gamberi Oreganata 23 Gamberi Francaise 23
Colossal sauteed shrimp topped with seasoned Colossal shrimp francaise & asparagus
bread crumbs served with potato & vegetable served with potato croquette & vegetable
Seafood Fra Diavolo for (2) 54
Shrimps, Calamari, Mussels, Clams & baby Lobster Tails over linguine
for(1) 28
Take home a jar of our homemade sauce
Hot, Marinara, Tomato, Vodka, Filetto Di Pomodoro 10
